Pizza Napoletana is also known as Naples-style pizza. The genuine pizza Napoletana is made with simple ingredients and prepared in only two variations – Marinara topped with a tomato-based sauce flavored with garlic, oregano, and Margherita topped with tomatoes, mozzarella, and fresh basil.

Panzenella or panmolle is a Tuscan bread salad, ideal for summer. It does not follow a particular recipe, but the two ingredients that do not change are bread and tomatoes. The dish often includes onions, cucumbers, sometimes basil and is dressed with olive oil and vinegar.