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Pepperpot soup

Pepperpot soup

Pepperpot soup is a classic Jamaican soup made with coconut milk, callaloo, okra, hot chili peppers, garlic, onions and meat.

There are many, many variations of pepper pot soup in Jamaica. The different versions contain sirloin steak, chicken, although one could easily change to shrimp,  or use diced lean pork  and pork broth. The cream of coconut gives the soup a sweet flavour and the Scotch bonnet pepper spices it up.

And the green vegetables, instead of the traditional callaloo, a leafy green that's difficult to get elsewhere, one can use collard greens, but spinach would work well, too.

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How to cook