Oxtail stew

Oxtail is the tail meat from cattle and, when slow-cooked, is one of the tastiest cuts of beef. There are many different style of oxtail stews and recipes.  Like oxtail stew with cinnamon and star anise. Succulent and tender oxtail, slowly braised with lots of onions and red wine. One of  the perfect recipes for making oxtail stew as it's done in the Caribbean.

Jamaican oxtail stew is the perfect Caribbean stew for dinner. Delicious and tender oxtail and butter beans that is cooked to perfection. This dish has European origins, as it was introduced to the island by the British many centuries ago.