Aussie burger

A hamburger is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The loaded Australian Burger or Aussie burger is a mile-high burger with egg, bacon, cheddar cheese, pineapple, and especially  thick slices pickled beetroots, and maybe more. If you love burger toppings, this one is for you! The Aussie hamburger with beetroot  is called a burger to have "the lot".

For a burger to have "the lot" it has to have beetroot, egg, pineapple and bacon. The egg should be fried and runny and the beetroot and pineapple come.

For a burger to have "the lot" it has to have beetroot, egg, pineapple and bacon. The egg should be fried and runny and the beetroot and pineapple come straight from the tin. Iceberg lettuce, tomato, red onion might be involved, but aren't strictly necessary.